Food & drink
The best brunch
Brunch in Mallorca has gone local: eggs with sobrasada, sourdough toast with ramellet tomatoes, orange juice from the valleys and bakery pastries alongside the avocado and pancake classics. The best places are small and don't always take bookings, so go before 11 or after 1 pm, when the first wave has gone; at weekends the best-known ones have queues. Many have a terrace or patio, vegan options and specialty coffee, and they usually close mid-afternoon.
Updated in November 2026