Café Ca’n Viguet

In S'Arracó, the small village between Andratx and Sant Elm, the bar on the square is still where everyone crosses paths: locals first thing in the morning and people heading to or from Sant Elm looking for something simple. Ca'n Viguet sits in a house on Carrer de França with its terrace right against the church wall, so breakfast comes with the bells. It was refurbished in 2022 and the inside is a little more polished now, without losing its village-bar feel. What made it known is the pa amb oli: toasted bread with tomato and olive oil, topped with ham, cheese or cured meats, and it’s what nearly everyone orders. There are also tostadas, bocadillos and a changing home-cooked dish or two, such as chicken stuffed with meat, figs and vegetables. Come for breakfast or a quick lunch rather than a long meal; there are other restaurants on the same square for that.

Reviewed in November 2026